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  1. FAME contains UK & Ireland Company accounts, ratios, activities, ownership and management for the largest 2.6 million UK and Irish companies.
  2. The International Federation of Film Archives (FIAF), is a bibliographical resource offering in-depth coverage of hundreds of the world's foremost academic and popular film journals. It brings together contributions from experts around the world dedicated to film preservation, cataloguing and documentation.
  3. Runs from the first silent film in 1900 to the latest blockbuster in 2006 with reference to 120,000 films and selected journal citations.
  4. Film Indexes Online brings Film Index International, FIAF International Index to Film Periodicals and AFI Catalog together in one site.
    Please look under "S" as this resource is now called Screen Studies Collection.
  5. Firenze (Florence) University Press is dedicated to provide Open Access to Journals in Humanities and Sciences.
  6. Food sciences, food technology and human nutrition.
    4 simultaneous users only.
  7. The Food Science, Technology and Nutrition Collection includes reviews of key research in food safety including pathogens, contaminant and additive safety, and safety management systems.
    Please note that access to all subscribed book titles from Woodhead Publishing is now through Science Direct. Please scroll down the list to choose the title you require.
  8. Frantext, produced by the Institut National de la Langue Francaise, is a corpus of French texts.It contains over 200 works from the 14th and 15th century and over 20 works from the 9th to the 13th century.